Baking is an art and just like a painter needs proper paints and a canvas, a person baking a cake needs quite a few things too ranging from a variety of ingredients to tools and more. Baking a cake or any other dessert as such requires a lot of patience, tolerance, skills and presence of mind and also energy and speed since quite a few process that are a part of baking a good cake that has a good flavor and a good texture requires swiftness and agility. Once you get all the necessary ingredients and tools, you need proper skills to put them to good use and get good and great results using them.

When you order Valentine day cake, all the cakes are baked by trained and skilled professional chefs and bakers who know the ingredients, the tools, the techniques and how to use the oven inside out. In case you want to bake a cake that has a glaze over the top or an icing or a colored frosting you need more ingredients, more tools and way more skills to work it out. When you visit a good and popular bakery or cake, you can see so many cakes that look spectacular with a mesmerizing glaze, icing or a rich creamy and colored frosting.

Here are the list of ingredients and tools that you need to bake a good and delicious cake:

1. Eggs
2. Vanilla Essence
3. Baking powder
4. Baking soda
5. Multi-purpose flour
6. Cocoa powder
7. Dry fruits and nuts
8. Chocolate
9. Butter
10. Fruits
11. Cream
12. Sugar
13. Milk
14. Cooking oil or vegetable oil
15. Whisks
16. Mixing bowls
17. Measuring spoons and cups
18. Oven
19. Blender
20. Sieve
21. Frosting and icing tools and nozzles of various designs and patterns
22. Natural food coloring

In case you do not want to go through so much trouble of baking a cake at home, you can just order your favorite cake online sitting comfortably at home and let cake bring you a delicious and yummy cake that has a spectacular look with an amazing texture and a rich and fresh aroma.

In case you want a cake that has added colors, make sure to use natural food coloring and products like fruits and flowers to get and reinforce that color. Artificial food coloring will not let the cake remain healthy and safe for your body.

In case you are a vegetarian or a vegan and do not takes eggs and want a dairy-free cake, there are other alternatives that you can make use of. Instead of eggs, you can add more baking powder and more baking soda to give that soft, airy and moist texture to the cakes. Instead of using dairy products you can use soy milk, almond milk or other alternatives. Ensure that the fruits and vegetable extracts you use and put and mix in the cake batter are absolutely fresh so that the cake tastes yummy and delicious and is also healthy.

Also use the best quality of ingredients and always and always check the expiry date to avoid making a cake that is not fresh and does not have a good taste and texture. Also remember to use the ingredients such as butter, eggs and more that are at room temperature. In case any of the ingredients are hot or cold and at a different temperature than others, it will not mix well and the cake batter will not be of a good consistency.  Also remember not to over mix your batter and a good oven that you know how to use well is another crucial and vital requirement to bake a good cake.